Karp Family Recipes

Pizza Fondue

Category: Appetizers

Ingredients:

* 2 c. pizza sauce (homemade or bottled) * 2 c. shredded mozzarella cheese * Cooked Italian sausage, pepperoni, green peppers, mushrooms, or any other combination of pizza toppings that you like. * Italian or sourdough bread, cubed * Any other dippers of your choice. If you don’t add any veggies to the mix, those are great to use for dipping, especially green pepper wedges.

Directions:

1. Combine pizza sauce, cheese, and any other toppings in a medium saucepan. Cook over medium heat, stirring often, until cheese is fully melted. Transfer to a fondue pot and serve with bread cubes.