Karp Family Recipes

Cranberry-Maple Sauce

Category: Dips, Sauces, Spreads

Ingredients:

1/2 c. packed brown sugar 1/2 c. maple syrup 2 c. cranberries 1 T. shredded orange or lemon zest

Directions:

In a saucepan mix the brown sugar, maple syrup and 1/2 c. water. Bring to a boil, stirring to dissolve the sugar. Reduce heat and simmer 5 minutes, stirring occasionally. Add the cranberries and return to boil. Simmer 3-4 minutes until the cranberries pop, stirring occasionally. Remove from heat and stir in zest.