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Apricot Onion Chicken Wings

Category: Appetizers

Serves:

Rating:

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Tags: Finger Foods


Ingredients:

1 (5 pound) bag frozen chicken wings 1 (10 ounce) jar apricot preserves 1 (1 ounce) packet dry onion soup mix 1 (16 ounce) bottle Catalina-style salad dressing


Directions:

Heat oven to 400 degrees F. Cut the chicken wings into individual pieces and place on two lightly greased cookie sheets. Spread apricot preserves over wings. Sprinkle dry onion soup mix over wings, then pour Catalina dressing all over. Bake for 1 hour. Makes 20 to 25 servings.


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