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Barbecued Potatoes

Category: Potatoes

Serves:

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Ingredients:

1 1/4 C. prepared barbecue sauce 1 1/4 C. water 2 tsp. dried thyme 1 1/2 tsp. instant chicken boullion granules 1 1/3 lb. potatoes, cut into 1/4-inch slices


Directions:

In large sauté pan combine all ingredients except potatoes; bring to boil. Add potatoes; cover and simmer 20-25 minutes until tender, stirring occasionally. Serve hot.


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