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Cheesy Garlic Stuffed Bread

Category: Breads

Serves:

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Ingredients:

1-1/2 sticks unsalted butter softened 2 T. extra virgin olive oil 1/2 c. grated yellow onions 3 T. chopped parsley leaves 2 T. minced garlic 1 T. Emeril’s Essence 1 t. lemon juice 1 t. hot pepper sauce 1/4 t. salt 1 loaf french or italian bread 2-1/2 c. grated sharp cheddar cheese


Directions:

Preheat overn to 400°F. In a large bowl, cream together the butter and olive oil. Add the onions, parsley, garlic, Essence, lemon juice, pepper sauce and salt and combine with a rubber spatula. Slice the bread in half lengthwise. Spread the mixture evenly over both halves of the bread and cover with the cheese. Wrap together in the foil and bake until crust is hard and the filling is gooey, about 20 minutes.


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