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Cherry Swiss Cheese Spread
Category: Dips, Sauces, Spreads
Serves:
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Ingredients:
3 c. shredded swiss cheese 1/4 c. butter 1/2 c. dried tart red cherries 1/2 c. mayonnaise or salad dressing 2 t. dijon mustard 1/2 c. finely chopped green onion
Directions:
Bring cheese and butter to room temperature. Pour boiling water over cherries to cover; let stand 10 minutes. Drain well and pat dry with paper towels and set aside. In a food processor, combine the cheese, butter, mayonnaise and mustard til combined. Stir in cherries and onions.