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Chocolate Cream Cheese Frosting

Category: Dips, Sauces, Spreads

Serves:

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Ingredients:

* 1 8 oz package cream cheese at room temperature * 1/4 C butter (1/2 stick) at room temperature * 5 C sifted powdered sugar (You can decrease this amount if you don't care about it being as stiff for piping) * 1/2 C cocoa powder


Directions:

1. Mix cream cheese and butter until smooth and creamy. 2. Mix in powdered sugar, one cup at a time. 3. Mix in cocoa powder.


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