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Chopped Egg and Onion

Category: Appetizers

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Ingredients:

12 hardboiled eggs 1 small onion diced fine 1/3 c. schmaltz 1/2 t. salt pinch of white pepper


Directions:

Chop the eggs. Saute the onion in the schmaltz until it starts to brown. Add to the chopped eggs and mix well. Add salt and pepper to taste.


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