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Cranberry-Maple Sauce
Category: Dips, Sauces, Spreads
Serves:
Rating:
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Ingredients:
1/2 c. packed brown sugar 1/2 c. maple syrup 2 c. cranberries 1 T. shredded orange or lemon zest
Directions:
In a saucepan mix the brown sugar, maple syrup and 1/2 c. water. Bring to a boil, stirring to dissolve the sugar. Reduce heat and simmer 5 minutes, stirring occasionally. Add the cranberries and return to boil. Simmer 3-4 minutes until the cranberries pop, stirring occasionally. Remove from heat and stir in zest.