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Easy Fudgy Chocolate Pudding Cake

Category: Desserts, Cakes

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Ingredients:

* 1 package (about 4 ounces) chocolate pudding and pie filling (Cook ‘n Serve, not Instant) * 1 package Betty Crocker Devils Food Cake Mix * 1/2 cup semisweet chocolate morsels * 1 cup mini marshmallows .


Directions:

Preheat oven to 350 degrees F for baking. Put the marshmallows in a plastic bag and add 1 Tbsp. of the cake mix; shake to coat the marshmallows. In a medium-large saucepan, cook chocolate pudding mix as directed on the package. Blend cake mix (dry mix only) thoroughly into hot pudding by hand or with an electric mixer, 1 to 2 minutes. Add the coated marshmallows. Pour into a greased and floured 13×9x2 baking dish. Sprinkle top of batter with chocolate morsels. Bake 30 to 35 minutes. Serve warm or cold, with whipped cream if desired.


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