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Emmental, Honey and Ham Panini
Category: Sandwiches
Serves:
Rating:
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Ingredients:
1 seeded French baguette, cut into 5″ segments Honey 12 slices Black Forest ham Emmental cheese, sliced thinly
Directions:
Preheat panini grill to medium-high heat (375 degrees). Split each baguette segment in half lengthwise, forming top and bottom halves. For each sandwich: Drizzle honey inside each baguette half. On the bottom half, layer 3 slices of ham and several slices of cheese. Place the top baguette half on top and press down gently to form the sandwich. Grill each sandwich for 9-10 minutes (you may be able to fit them all on the grill at the same time, depending on the size of your grill) until the cheese has melted.