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Fudge Topping for Brownies

Category: Desserts, Miscellaneous

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Ingredients:

1 stick unsalted butter 1/4 c. cocoa powder 6 T. buttermilk 1 lb. confectioners sugar 1 t. vanilla extract


Directions:

Combine the butter, cocoa and buttermilk in a medium saucepan and cook over medium heat until the butter melts and the mixture comes together. Remove from heat and whisk until smooth. Sift the confectioners sugar into a medium bowl, add the chocolate mixture and the vanilla and whisk until smooth.


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