Hot Fudge Sauce

Category: Dips, Sauces, Spreads

Serves:

Rating:

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Ingredients:

2 C chocolate chips (your choice - dark, semi sweet or milk) 1 can (1 1/3 C) evaporated milk 1/2 C butter 2 C powdered sugar 1 tsp vanilla

Directions:

Melt chips, butter, milk and powdered sugar. Bring to a boil. Cook for 4 minutes - stirring constantly. Take off heat and allow to thicken. Add vanilla

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