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Onion Straws
Category: Vegetables
Serves:
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Ingredients:
1 large onion 2 cups buttermilk 2 cups flour 1 scant tablespoon salt Lots of black pepper 1/4 to 1/2 teaspoon Cayenne Pepper Canola Oil
Directions:
Slice onion very thin. Place in a baking dish and cover with buttermilk for at least one hour. Combine dry ingredients and set aside. Heat oil to 375 degrees. Grab a handful of onions, throw into the flour mixture, tab to shake off excess, and PLUNGE into hot oil. Fry for a few minutes and remove as soon as golden brown. Repeat until onions are gone.