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Pecan-Stuffed Dates
Category: Appetizers
Serves:
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Ingredients:
8 oz. pitted dates 30 pecan halves 10-12 slices bacon
Directions:
Preheat oven to 400°F. Stuff each date with pecan half. Cut each slice of bacon into 3 pieces. Wrap one piece around each stuffed date and secure with a toothpick. Bake until bacon is crisp, 12 to 15 minutes. Drain and serve.