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Sun-Dried Tomato Dip for Seafood
Category: Dips, Sauces, Spreads
Serves:
Rating:
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Ingredients:
2 T freshly squeezed lemon juice 2 T minced sun-dried tomatoes 1/2 t Dijon-style mustard salt and pepper to taste 1/3 cup olive oil
Directions:
Combine lemon juice, tomatoes, mustard, salt and pepper and whisk until salt is dissolved. Slowly add olive oil and whisk constantly until the mixture thickens slightly. Taste for seasoning.