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Tasty Apricot Chicken

Category: Main Course, Chicken

Serves: 6-8

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Ingredients:

2 - 3-1/2 lb. broiling chickens, cut up Salt and pepper to taste 1 clove garlic 1/2 lb. apricot preserves 6 oz. Russian dressing 1 c. diced onion


Directions:

Preheat oven to 350°F. Season the chicken well with salt and pepper and rub with garlic. Mix together the preserves, Russian dressing, and onion. Pour over the chicken and bake 50 minutes until golden brown.


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